"Culinary Expressions" is a gem. Its clarity and simplicity give the home cook confidence, and it's wide variety of preparation styles, especially for fish and chicken, inspire creativity. The 20-minute (baking-time) recipes fit into today's hectic, tight scheduled world. This book reminds us of the employment and satisfaction that preparing a meal for family and friends can bring."
Pat LeVasseur, Exeter, Rhode Island

"Normand Leclair is one of my favorite chefs. If you're a real-life foodie, grab a fork and dig into this warm and witty cookbook about Normand's life with food. Wait until you read the story about the man who needed help in his restaurant bathroom! The chef's recipes are even more delightful. Uncannily easy and effortless cosmopolitan, this food is the epitome of stylish simple home cooking."
David Joachim, author of Brilliant Food Tips and Cooking Tricks - Center Valley, Pennsylvania

"Culinary Expressions, is one of Rhode Islands most delectable treasures, created by one of Rhode Islands most talented restaurateur. Thanks for sharing your passions, ideas, and secrets."
Chef Michael Dupre, Rhode Island House - Newport, Rhode Island


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